Excellent opportunity to join a successful and well-established Auckland based Chinese restaurant and become a part of team in the kitchen.
This job is required to perform: (specific duty tasks)
- Assists kitchen and service staff in preparing and serving food, and cleans food preparation and service areas.
- Cleaning kitchens, food preparation areas and sculleries.
- Cleaning cooking and general utensils used in kitchens and restaurants.
- Transferring, weighing and checking supplies and equipment.
- Assembling and preparing ingredients for cooking.
- Packing food and beverage trays for serving.
- Cooking, toasting and heating simple food items.
Job requirement: applicant must meet following requirement to apply for this job
- At least 1 relevant work experience
- Cooking experience, food handling and preparation will be beneficial
- Have a positive, can-do attitude
- Desirable work ethic (e.g. punctual, honest)
Minimum hours per week : 30 hours
Maximum hours per week : 48 hours
Vacancy number : 5
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